I started at Le Cordon Bleu three weeks ago. I plan to post here regularly. I have made this "plan" before with
other blogs that may or may not be sitting somewhere out there with one post on them... Bare with me.
So for now, here are some photos of the people that attend with me. As well as Chef Salvati, our instructor. I think I speak
for everyone when I say he was an amazing person to begin our education with.
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